Byron's Grilled BBQ Pizza

• 4 lbs shredded pork with barbecue sauce
• 16 ounces barbecue sauce
• 4 large prepared pizza crust
• 1 large green bell pepper, diced
• 1 large red onion, sliced
• colby-monterey jack cheese, shredded

1. Preheat oven to 350F Heat BBQ tray according to package instructions.
2. Preheat grill to medium heat.
3. Assemble pizzas by spreading equal parts BBQ sauce, BBQ Pork, sliced red onions, diced green bell peppers and cheese on each.
4. Place pizzas on grill and cook with lid closed for 10-12 minutes.
5. Check periodically to ensure even cooking among all pizzas.

pork with, barbecue sauce, crust, green bell pepper, red onion, colbymonterey

Taken from www.food.com/recipe/byrons-grilled-bbq-pizza-431690 (may not work)