Baked Tomato Gnocchi

• 250 grams gnocchi
• 1 onion, chopped
• 1 pepper of your choice I used yellow. De seeded and sliced
• 400 grams tin chopped tomatoes
• 60 grams grated mozzarella
• 1/4 tsp onion powder
• 1/4 tsp garlic powder
• 1/4 tsp dried basil

1. Mix black pepper, basil, onion powder and garlic granules in a bowl.
2. Put gnocchi, onion & pepper in
3. Add chopped tomatoes and mix together ensuring all gnocchi is covered.
4. Add cheese and mix
5. Put lid on and put in oven at 180A for 40 minutes
6. Enjoy...

gnocchi, onion, pepper, tomatoes, mozzarella, onion, garlic, basil

Taken from cookpad.com/us/recipes/341025-baked-tomato-gnocchi (may not work)