Peanut Butter-Chocolate Bars

• 2 lbs powdered sugar
• 1 cup graham cracker crumbs
• 1 14 lbs butter, melted
• 3 cups smooth peanut butter
• 12 ounces semi-sweet chocolate chips

1. In a large mixing bowl blend together the powdered sugar and the graham cracker crumbs.
2. Add half of the melted butter and all of the peanut butter and stir again until well blended.
3. Press mixture into a buttered 9" x 13" cake pan and smooth the top with the back of a large spoon.
4. Melt the cocolate chips and blend in the remaining melted butter.
5. Pour the chocolate over the peanut butter mixture and refrigerate until chilled.
6. Cut into squares to serve.

powdered sugar, graham cracker crumbs, butter, smooth peanut butter, semisweet chocolate chips

Taken from www.food.com/recipe/peanut-butter-chocolate-bars-235566 (may not work)