Curried Cheese Spread

• 8 oz (224 grm). cream cheese
• 1/4 cup (60 ml) apricot jam or chutney
• 1/3 cup (80 ml) chopped almonds or cashews, toasted
• 1/4 tsp (1 ml) to 1/2 tsp (2 ml) curry powder
• 1/4 tsp (1 ml) dry mustard

1. Mash cheese and jam together.
2. Add remaining ingredients (add a small amount of curry, more if needed).
3. Pack into a small bowl.
4. Serve with a knife or spreader and crackers.

cream cheese, apricot, almonds, curry powder, mustard

Taken from online-cookbook.com/goto/cook/rpage/00198C (may not work)