Appetizer Tortilla Pinwheels Recipe

• 8 ounce lowfat sour cream
• 8 ounce cream cheese softened
• 4 ounce green chilies, liquid removed
• 4 ounce minced black olives, liquid removed
• 1 c. shredded cheddar cheese
• 1/2 c. minced onion Garlic pwdr to taste Seasoned salt to taste
• 5 x 10 inch flour tortillas

1. Mix first 8 ingredients.
2. Divide filling and spread proportionately over tortillas; roll up tortillas.
3. Cover tightly with plastic wrap, twisting ends.
4. Chill for several hrs.
5. Unwrap; cut in slices 1/2 to 3/4 inches thick.
6. Serve with salsa.

sour cream, cream cheese, green chilies, black olives, cheddar cheese, onion garlic, flour tortillas

Taken from cookeatshare.com/recipes/appetizer-tortilla-pinwheels-65995 (may not work)