Taco Chicken

  1. Cut the chicken into small chunks.
  2. Smother chicken in ranch dressing.
  3. Mix crushed tortilla's and taco seasoning in a separate bowl.
  4. Put tortilla mix in a ziploc , or closable baggy.
  5. Shake the chicken in the bag.
  6. Bake about 20 minutes at 400F.
  7. * This recipe can easily use a whole bag of chips.

chicken breasts, tortilla chips, valley

Taken from www.food.com/recipe/taco-chicken-280414 (may not work)

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