Chocolate Ribbon Coffee Cake
- 1 cup sugar
- 12 cup butter, softened
- 2 cups flour
- 8 ounces sour cream
- 2 eggs
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon vanilla
- 2 squares semi-sweet chocolate, grated, and divided
- 2 teaspoons cinnamon
- Blend sugar and butter.
- Add flour, sour cream, eggs, BP, soda and vanilla.
- Spread half of the mixture into a greased loaf pan.
- Sprinkle with 1 square of grated chocolate and 1 t. cinnamon.
- Pour remaining half of batter on top.
- Sprinkle other grated square of chocolate and cinnamon.
- Draw a knife through the batter to swirl the chocolate and cinnamon.
- Bake at 350 deg.
- for 60 minutes.
- Cool 10 minutes.
- 10 servings.
sugar, butter, flour, sour cream, eggs, baking powder, baking soda, vanilla, chocolate, cinnamon
Taken from www.food.com/recipe/chocolate-ribbon-coffee-cake-456270 (may not work)