Italian String/Green Beans
- 1 lb fresh string bean
- 1 tablespoon extra virgin olive oil
- 1 tablespoon unsalted butter
- 1 garlic clove, minced
- 13 cup Italian style breadcrumbs
- 12 teaspoon dried oregano
- 2 tablespoons parmesan cheese
- salt and pepper (to taste)
- Wash and trim fresh string beans.
- Add string beans to a pot of boiling water.
- Cook until soft and drain water.
- In large frying pan, heat butter and olive oil over medium heat and add minced garlic.
- Let garlic sautee in butter and oil until a light golden brown and add string beans.
- Stir, coating all the string beans with butter and oil.
- Sprinkle string beans with bread crumbs and stir, coating all of the string beans.
- (If it's a little dry add some more oil) Sprinkle with parmesan cheese, oregano, salt and pepper.
- Serve immediately.
fresh string bean, extra virgin olive oil, unsalted butter, garlic, italian style breadcrumbs, oregano, parmesan cheese, salt
Taken from www.food.com/recipe/italian-string-green-beans-43464 (may not work)