Oriental Casserole( Microwave)

• 1 lb ground beef, cooked and drained
• 2 medium onions, chopped
• 1 cup celery, sliced
• 1 (10 ounce) can cream of chicken soup
• 1 (10 ounce) can cream of mushroom soup
• 1 cup water
• 12 cup raw rice
• 1 teaspoon soy sauce
• 14 teaspoon pepper
• 1 (3 ounce) can fried Chinese noodles

1. Mix all ingredients together.
2. Place in covered casserole dish and microwave on high for 25 minutes.
3. Uncover and cook 5 minutes more.

ground beef, onions, celery, cream of chicken soup, cream of mushroom soup, water, rice, soy sauce, pepper, fried chinese noodles

Taken from www.food.com/recipe/oriental-casserole-microwave-17920 (may not work)