White Hot Chocolate

• 1 34 cups milk, divided
• 12 cup white chocolate chips
• whipped topping
• blue sugar crystals, and
• candy sprinkles

1. In a small sauce pan combine 1/4 cup milk and chips.
2. Heat over medium heat, whisking until chocolate melts.
3. Stir in remaining milk and heat to warm.
4. Pour into 2 or 3 glasses.
5. Garnish with whipped topping and blue sugar crystals and sprinkles.

milk, white chocolate chips, topping, sugar crystals, sprinkles

Taken from www.food.com/recipe/white-hot-chocolate-267167 (may not work)