Baking Mix (Bake It All Mix) Recipe

• 2 c. Vegetable shortening
• 9 c. All-purpose flour sifted
• 1 Tbsp. Salt
• 1/4 c. Double acting baking pwdr

1. Combine sifted flour, salt and baking pwdr.
2. Stir well.
3. Sift into a large bowl or possibly pan.
4. Add in shortening.
5. Use a pastry blender to distribute shortening throughout dry ingredients till the mix resembles coarse cornmeal and small peas.
6. The Bake-It-All Mix is now ready to use or possibly store in a canister on your cupboard shelf.
7. A cold area is desirable.
8. Yield: About 12 c.
9. NOTES : This Mix collection is from a company called Jewel.
10. I do not think which their product is available any longer, so I have substituted just the word shortening for the Jewel shortening.
11. I have had excellent results using either Crisco or possibly (lately) Mazola shortening in these recipes.
12. Unfortunately, I think the Jewel shortening has gone to the shortening heaven with Spry and several others whose name eludes me now.
13. Thank goodness the recipes have survived!

vegetable shortening, allpurpose, salt, acting baking pwdr

Taken from cookeatshare.com/recipes/baking-mix-bake-it-all-mix-76134 (may not work)