Party Citrus Fish- Crockpot

• 1 1/2 pound fish fillets
• 1 x salt to taste
• 1 x black pepper to taste
• 1 each onions chopped
• 5 tablespoons parsley leaves chopped
• 4 teaspoons vegetable oil
• 2 teaspoons lemon zest grated
• 2 teaspoons orange zest grated
• 1 x oranges and lemon slices

1. Butter crockpot and put salt and pepper on fish to taste.
2. Then place fish in pot.
3. Put onion, parsley and grated rinds and oil over fish.
4. Cover and cook on low for 1 1/2 hours.
5. Serve garnished with orange and lemon slices.

fish, salt, black pepper, onions, parsley, vegetable oil, lemon zest, orange zest, oranges

Taken from recipeland.com/recipe/v/party-citrus-fish-crockpot-1472 (may not work)