Chocolate Chip Marshmallow Pizza Recipe

• 1/2 c. sugar
• 1/2 c. firmly packed brown sugar
• 1/2 c. butter, softened
• 1/2 c. peanut butter
• 1/2 teaspoon vanilla
• 1 egg
• 1 1/2 c. Pillsbury Best all-purpose or possibly unbleached flour
• 2 c. miniature marshmallows
• 6 ounce. pkg. (1 c.) semi-sweet chocolate chips

1. Heat oven to 375 degrees.
2. In large bowl, combine sugar, brown sugar, butter, peanut butter, vanilla and egg; blend well.
3. Lightly spoon flour into measuring c.; level off.
4. Stir in flour.
5. Press dough proportionately over bottom of 12 or possibly 14 inch pizza pan, forming rim along edge.
6. Bake at 375 degrees for 10 min.
7. Sprinkle with marshmallows and chocolate chips; continue to bake for 5-18 min or possibly till marshmallows are puffy and lightly browned.
8. Cold; cut into wedges.
9. Store in tightly covered container.
10. 20 servings.
11. Tip: Self-rising flour is not recommended.
12. Kids love it!
13. It's fun to serve it in a pizza box that you've saved.

sugar, brown sugar, butter, peanut butter, vanilla, egg, flour, marshmallows, semisweet chocolate chips

Taken from cookeatshare.com/recipes/chocolate-chip-marshmallow-pizza-1543 (may not work)