Garlic Lovers Easy Peasy Chickpea Dip
- 1 (15 1/2 ounce) can chickpeas, drained
- 3 fresh garlic cloves, pressed
- 14 cup plain low-fat yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon fresh lemon juice
- 1 tablespoon olive oil
- 18 teaspoon salt
- 18 teaspoon black pepper, fresh ground if possible
- 1 teaspoon Old Bay Seasoning (optional)
- Place all ingredients into a food processor or blender and blend until smooth.
- (I use a wand blender in a tall bowl for easy clean up.
- ).
- Serve with cut up vegetables, whole wheat pita or, our favorite, Triscuits.
chickpeas, garlic, yogurt, mayonnaise, lemon juice, olive oil, salt, black pepper, bay seasoning
Taken from www.food.com/recipe/garlic-lovers-easy-peasy-chickpea-dip-209748 (may not work)