Easy Pork Bake

• 1 12 lbs pork, cut into bite sized pieces
• 1 (10 3/4 ounce) can cream of mushroom soup
• 13 cup sour cream
• 1 (16 ounce) bag frozen vegetables
• 1 (6 ounce) package seasoned stuffing mix

1. Preheat oven to 400F.
2. Brown pork in a skillet until it's no longer pink.
3. Mix pork, soup, sour cream, vegetables, stuffing and 1/2 cup water in a 13'x9 baking dish.
4. Bake for 30 minutes or until everything is cooked.

pork, cream of mushroom soup, sour cream, frozen vegetables

Taken from www.food.com/recipe/easy-pork-bake-426445 (may not work)