Mock Guacamole

• 4 cups fresh peas (NOT CANNED) or 4 cups frozen peas (NOT CANNED)
• 1 medium tomatoes, chopped
• 12 cup green onion, chopped
• 12 cup chopped cilantro
• 14 cup fresh lime juice
• 12 teaspoon salt
• 14 teaspoon ground black pepper
• 18 teaspoon hot pepper sauce

1. Bring ;arge pot of swalted water to a boil.
2. Add peas, and cook 15 minute Drain, and rinse under cold water.
3. Puree in food processer, then press though medium-mesh sieve with the back of a laddle to seperate the skins from the puree.
4. Combine pea puree and remaining ingredients in a medium bowl.
5. Let stand 30 min to develop flavors.
6. Serve with tortilla chips of Mexican dishes.
7. ***(times does not include sitting time of 30 min)***.

fresh peas, tomatoes, green onion, cilantro, lime juice, salt, ground black pepper, hot pepper

Taken from www.food.com/recipe/mock-guacamole-305502 (may not work)