Pizza Casserole Recipe NannaJo59

• 1 lb. ground beef
• 1 lg. onion & 1 green pepper (chopped)
• 1/2 tsp. garlic salt
• 1/4 tsp. pepper
• 1/4 tsp. dried basil
• 1/4 tsp. dried oregano
• 2 (14oz.) jars pizza sauce
• 1 (16oz.) pkg. elbow macaroni
• 1 (3-1/2oz.) pkg. sliced pepperoni
• 1 (4oz.) pkg. shredded mozz. cheese

1. Combine ground beef, onion, green pepper in a large pan.
2. Cook until meat is browned, stirring to crumble, drain fat.
3. Add garlic salt & the next 4 ingredients, stir well.
4. Cover, reduce heat & simmer 15 minutes.
5. Cook macaroni, drain, add to meat mixture, stir well.
6. Spoon into a 12 x 8 x 2 baking dish, top evenly with pepperoni.
7. Cover and bake @ 350* for 20 minutes.
8. Remove cover, top with cheese and bake 5 minutes more.

ground beef, onion, garlic salt, pepper, dried basil, oregano, pizza sauce, elbow macaroni, pepperoni, cheese

Taken from www.chowhound.com/recipes/pizza-casserole-11924 (may not work)