Lynette's Meatloaf Recipe

• 1 pound grnd beef
• 1/2 pound sausage
• 1/2 c. lowfat milk
• 1 slice bread, cut in tiny cubes
• 1/4 c. onion, minced
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 teaspoon sage
• 2 Large eggs

1. Mix all but topping ingredients and pat into loaf pan.
2. Mix topping ingredients and spoon over meatloaf.
3. Bake at 350 degrees for 1 hour.

beef, sausage, milk, bread, onion, salt, pepper, sage, eggs

Taken from cookeatshare.com/recipes/lynette-s-meatloaf-22253 (may not work)