Cubed Steak With Mushroom Soup Recipe

• 4 cubed steaks
• 1/2 green pepper
• 1 sm. onion
• 1 can cream of mushroom soup
• 1/2 can water
• Salt and pepper

1. Brown steaks on both sides in small amount of oil.
2. Meanwhile, saute/fry in butter the green pepper and onion.
3. Pour over the steak.
4. Season with salt and pepper.
5. Add in mushroom soup and water.
6. Cover; simmer slowly for about 1 hour.

green pepper, onion, cream of mushroom soup, water, salt

Taken from cookeatshare.com/recipes/cubed-steak-with-mushroom-soup-55392 (may not work)