Herbed Salmon Steaks Recipe

• 3 (12 ounce.) Packages frzn salmon steaks
• 1/4 c. lemon juice
• 2 teaspoon marjoram leaves
• 2 teaspoon onion salt
• 1/2 teaspoon seasoned pepper
• Paprika

1. Heat oven to 450 degrees.
2. Grease baking pan, 13x9x2 inches; place frzn fish steaks in pan.
3. Mix lemon juice, marjoram leaves, onion salt and seasoned pepper; spoon on fish.
4. Bake uncovered 35 min or possibly till fish flakes easily with fork.
5. Sprinkle with paprika.
6. Yield: 6 servings (375 calories each).

salmon steaks, lemon juice, marjoram leaves, onion salt, pepper, paprika

Taken from cookeatshare.com/recipes/herbed-salmon-steaks-14304 (may not work)