Honeydew Ham Salad Recipe

• 2 c. (about 6 ounce.) uncooked spiral macaroni
• 2 c. cubed cooked ham
• 1 c. sliced celery
• 1/3 c. diced red onion
• 3/4 c. mayonnaise or possibly salad dressing
• 1/4 c. lime juice
• 2 tbsp. honey
• 1 tbsp. minced fresh cilantro or possibly 1/2 teaspoon cilantro leaves
• 1 med. honeydew melon, cut into 6 wedges, seeded, rind removed

1. Cook macaroni to desired doneness as directed on package.
2. Drain; rinse with cool water.
3. In large bowl, combine macaroni, ham, celery and onion.
4. In small bowl, combine mayonnaise, lime juice, honey and cilantro; blend well.
5. Spoon over macaroni-ham mix; toss gently.
6. Cover; chill 45 min or possibly till thoroughly chilled.
7. Serve over melon wedges; garnish with fresh cilantro and lime peel, if you like.
8. 6 servings.
9. NUTRITION INFORMATION PER SERVING:
10. Serving size: 1/6 of recipe - calories 490, protein 15g, carbohydrate 51g, fat 25g, cholesterol 41mg, sodium 760mg, potassium 880mg.
11. Percent U.S. RDA per serving: protein 25%, vitamin A 4%, vitamin C 120%, thiamine 50%, riboflavin 15%, niacin 25%, calcium 4%, iron 10%.

macaroni, ham, celery, red onion, mayonnaise, lime juice, honey, fresh cilantro, honeydew melon

Taken from cookeatshare.com/recipes/honeydew-ham-salad-49027 (may not work)