Arroz Con Pollo Shareware Recipe Clipper 11 Recipe

• 1/2 c. Extra virgin olive oil
• 1/4 c. Tomato sauce
• 1 x Frying chicken cut up
• 1/8 tsp Saffron (powdered)
• 1 sm onion minced
• 2 1/2 c. Chicken broth
• 1 x Clove Garlic, Chopped
• 1 c. Uncooked rice Salt and pepper to taste

1. Heat oil, brown chicken on both sides.
2. Add in onion and garlic, fry a few min, then add in tomato sauce, saffron dissolved in chicken broth, salt and pepper.
3. Cover and cook for 20 min.
4. Add in rice, stir well, cover again and simmer for 30 min longer, or possibly till all liquid has been absorbed and chicken is tender.

extra virgin olive oil, tomato sauce, chicken, saffron, onion, chicken broth, clove garlic, rice salt

Taken from cookeatshare.com/recipes/arroz-con-pollo-shareware-recipe-clipper-11-69606 (may not work)