Chicken/Turkey & Dressing Sandwiches

• 1 tablespoon margarine
• 1 14 cups chopped onions
• 1 14 cups chopped celery
• 1 14 teaspoons poultry seasoning
• 1 teaspoon sage
• 14 teaspoon salt
• 1 loaf soft bread, cut into 1 cubes
• 2 tablespoons water
• 2 (2 1/2 cup) cans chicken broth
• 6 chicken breasts, cooked & diced
• 2 teaspoons parsley
• 1 egg

1. Melt butter in skillet.
2. Add onion, celery and water.
3. Cover & cook til tender on low heat.
4. Remove from heat, add seasonings and bread.
5. Combine rest of ingredients, bake in large, greased casserole/dish at 325 for 35 minutes, uncovered.
6. Serve warm on buns/bread or open-faced with potatoes and gravy.

margarine, onions, celery, poultry seasoning, sage, salt, bread, water, chicken broth, chicken breasts, parsley, egg

Taken from www.food.com/recipe/chicken-turkey-dressing-sandwiches-147110 (may not work)