Surprisingly Sweet Black Pepper Stir-Fried Sweet Potatoes

• 1 large Sweet potato
• 2 taplespoons Olive oil
• 1 less than 1/4 teaspoon Salt
• 1 Black pepper

1. Cut the sweet potatoes diagonally into 1.5 cm slices, then cut them into strips.
2. Soak in water, then drain.
3. Put the well-strained sweet potatoes and olive oil in a pan and mix well.
4. Cover with a lid and turn on the heat.
5. When you hear steaming rising, turn down the heat and steam-fry for about 7~10 minutes.
6. When cooked through, take the lid off and stir-fry until crispy.
7. Sprinkle with salt and pepper, mix briefly, then it's done.

sweet potato, olive oil, salt, black pepper

Taken from cookpad.com/us/recipes/148937-surprisingly-sweet-black-pepper-stir-fried-sweet-potatoes (may not work)