Whole Wheat Banana Strawberry Loaf

• 2 cups whole wheat flour
• 1 teaspoon baking soda
• 2 eggs
• 58 cup vegetable oil, divided
• 1 12 cups white sugar
• 3 bananas, mashed
• 1 cup chopped strawberry
• 1 pinch ground cinnamon

1. Preheat oven to 350 degrees.
2. Lightly grease and flour loaf pan.
3. In a large bowl combine flour, baking soda and cinnamon.
4. Set aside.
5. In a medium bowl blend together with an electric mixer the oil, sugar, eggs and banana until well combined.
6. Add banana mix to the flour mix.
7. Add the strawberries.
8. Mix with a spoon until combined.
9. Do not overmix.
10. Pour the mix into the loaf pan and bake at 350 degrees for 1 hour and 15 minutes or until a toothpick inserted in the center comes out clean and the loaf is well browned.

whole wheat flour, baking soda, eggs, vegetable oil, white sugar, bananas, strawberry, ground cinnamon

Taken from www.food.com/recipe/whole-wheat-banana-strawberry-loaf-122624 (may not work)