Sausage rolls

• 3 plain bread
• 3 beef sausages
• 2 tablespoon barbeque sauce
• 1 Egg, whisk loosely
• as needed breadcrumbs

1. Fry the sausages until well-cooked, set aside
2. Flatten the bread with rolling pin.. spread the barbeque sauce (that has been mixed with italian herbs) evenly
3. Put the sausage on each bread and roll it up
4. Put the rolls in the egg (don't forget to mix the rest of barbeque sauce with the egg) and cover them with breadcrumbs => fry them until golden brown
5. Your sausage rolls are ready :D bon appetite ^o^

bread, beef sausages, barbeque sauce, egg, breadcrumbs

Taken from cookpad.com/us/recipes/305571-sausage-rolls (may not work)