Easy-Does-It-Spaghetti

• 1 lb ground chuck
• 12 cup chopped onion
• 2 cloves garlic, minced
• 2 (8 ounce) cans tomato sauce
• 1 -1 12 teaspoon italian seasoning
• 1 (4 ounce) cansliced mushrooms, , drained
• 3 cups tomato juice
• 6 ounces spaghetti, broken into 4 to 5 inch pieces

1. Brown ground chuck in skillet, drain and put in crockpot.
2. Add all remaining ingredients except dry spaghetti; stir well.
3. Cover; cook on low for 6 to 8 hours (high 3-5 hours).
4. Turn to high last hour and stir in dry spaghetti.
5. Makes 4 servings.

ground chuck, onion, garlic, tomato sauce, italian seasoning, mushrooms, tomato juice

Taken from www.food.com/recipe/easy-does-it-spaghetti-17877 (may not work)