Testa Dura

• 1 ounce spiced rum
• 1 ounce anejo rum
• 1/2 ounce fresh orange juice
• 1/2 ounce heavy cream
• 1 large egg yolk
• 1 cherry, pitted
• Ice
• Pinch of freshly grated nutmeg, for garnish
• 1/2 ounce cane syrup or Rich Simple Syrup

1. In a cocktail shaker, combine all of the ingredients except the cherry, ice and garnish; shake well.
2. Add the cherry and ice and shake again.
3. Strain into a chilled red wine glass; garnish with the nutmeg.

rum, anejo rum, orange juice, heavy cream, egg yolk, cherry, nutmeg, cane syrup

Taken from www.foodandwine.com/recipes/testa-dura-cocktails-2011 (may not work)