Maggie'S 'Fifteens'!

  1. Mix the first four ingredients.
  2. Add enough condensed milk to bring all the ingredients into a ball.
  3. Divide the ball into two and make two sausage like rolls.
  4. Scatter half the quantity of dessicated coconut on the worktop.
  5. Roll one'sausage' over it to coat well.
  6. Scatter the remaining half and roll the other'sausage' as well.
  7. Place'sausages' on a tray and refrigerate until firm- about 2 hours.
  8. Cut into 1/2 inch discs.
  9. *Note:Can be made in large quantities and kept refrigerated in zip lock bags.
  10. Lasts for weeks.

digestive biscuits, walnuts, glace cherries, coloured marshmallows, condensed milk, desiccated coconut

Taken from www.food.com/recipe/maggies-fifteens-44077 (may not work)

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