Spicy Cranberry Chutney

• 3 to 4 jalapenos, finely chopped
• 8 cups cranberries
• 2 limes, zested and juiced
• 2 oranges, zested and juiced
• 1 1/2 cups granulated sugar
• 1 cup water
• Salt and fresh ground black pepper

1. Put all of the ingredients in sauce pot and bring to a boil over medium heat.
2. Reduce the heat and simmer until desired consistency, about 40 to 50 minutes.

jalapenos, cranberries, oranges, sugar, water, salt

Taken from www.foodnetwork.com/recipes/claire-robinson/spicy-cranberry-chutney-recipe.html (may not work)