Stir-Fried Okra with Curry Powder

• 10 Okra
• 1 dash Salt
• 1 Vegetable oil
• 1 dash Salt
• 1/4 tsp Curry powder
• 1 tsp Soy sauce
• 50 ml Hot water

1. Rub the okra with salt to remove the fuzz.
2. Rinse and dry.
3. Remove the stems and tops from the okra.
4. Heat the vegetable oil in a frying pan, and saute the okra.
5. When the okra are coated in oil, add the ingredients in their listed order.
6. Add the hot water at the end.
7. Cook them until the liquid evaporates.
8. It's finished.

salt, vegetable oil, salt, curry, soy sauce, water

Taken from cookpad.com/us/recipes/153873-stir-fried-okra-with-curry-powder (may not work)