Hot Cranberry Tea

• 1 lb fresh cranberries
• 3 quarts water
• 3 oranges, juiced
• 1 stick cinnamon
• 1 34 cups honey
• 3 lemons, juiced
• 1 teaspoon whole cloves

1. Bring cranberries and water to boil.
2. cook until berries pop.
3. cover and cool completely.
4. strain.
5. add remaining ingredients and bring to a boil.
6. serve hot.
7. Makes 3 quarts and will keep refrigerated for months :).

fresh cranberries, water, oranges, cinnamon, honey, lemons, whole cloves

Taken from www.food.com/recipe/hot-cranberry-tea-521816 (may not work)