St. Patrick's Day Mint Shakes

• 1 pint vanilla ice cream (2 cups)
• 1/4 cup whole milk
• 1/2 teaspoon peppermint extract
• 1/2 teaspoon pure vanilla extract
• 3 or 4 drops green liquid food coloring
• Whipped cream and green sanding sugar, for garnish

1. Blend the ice cream, milk, peppermint extract, vanilla and food coloring in a blender until smooth.
2. Pour into one or two serving glasses and garnish with whipped cream and sanding sugar.

vanilla ice cream, milk, peppermint, vanilla, cream

Taken from www.foodnetwork.com/recipes/food-network-kitchens/st-patricks-day-mint-shakes.html (may not work)