Ranch-Style Potato Salad

• 1 lb. bulk Italian sausage
• 1 sm. onion, chopped
• 1 lg. sweet red pepper, chopped
• 8 md. potatoes, cooked, peeled, and cubed
• 6 hard-cooked eggs, chopped
• 2 cups ranch-style salad dressing
• 3 tbsp. minced watercress, optional

1. In a skillet, brown sausage.
2. Drain.
3. Add onion and red pepper and saute until tender.
4. Add potatoes and eggs.
5. Heat through.
6. Add dressing and watercress, if desired.

italian sausage, onion, sweet red pepper, potatoes, eggs, salad dressing

Taken from www.foodgeeks.com/recipes/6841 (may not work)