Strawberry Oat Bran Muffins

• 1 cup bran
• 1/4 cup brown sugar
• 1 teaspoon baking powder
• 1 tablespoon vegetable oil
• 1 each egg whites slightly beaten
• 1/4 cup milk, skim
• 1/2 cup strawberries frozen, unsweetened
• 1 drop food coloring red

1. Place all ingredients in blender, mix until well blended.
2. Line 6 six ounce custard cups with 2 cupcake liners.
3. Fill 3/4 full.
4. Arrange in circle in microwave.
5. Microwave for 3 to 3 1/2 minutes on HIGH.

bran, brown sugar, baking powder, vegetable oil, egg whites, milk, strawberries frozen, red

Taken from recipeland.com/recipe/v/strawberry-oat-bran-muffins-38644 (may not work)