Barbecued Beef in Crusty Rolls

• 13 cup catsup
• 2 tablespoons vinegar
• 12 teaspoon lemon juice
• 18 teaspoon chili powder
• 14 teaspoon lemon pepper
• 13 jalapeno, chopped finely
• 18 cup tomato sauce
• 2 tablespoons onions, Finely chopped
• 1 garlic clove, Finely chopped
• 1 12 teaspoons Worcestershire sauce
• 1 teaspoon brown sugar, Packed
• 18 teaspoon dry mustard
• 1 dash pepper
• 2 cups beef, Cut up, cooked
• 4 French rolls, split
• 4 slices American cheese

1. Mix all ingredients except beef, rolls and cheese in 1-Qt casserole.
2. Cover and microwave on high (100%) util hot and bubbly, 2 to 3 minutes; stir.
3. Mix beef into sauce.
4. Cover and microwave until beef is hot, 3 to 5 minutes Fill rolls with beef mixture and cheese slices and serve.

catsup, vinegar, lemon juice, chili powder, lemon pepper, jalapeno, tomato sauce, onions, garlic, worcestershire sauce, brown sugar, mustard, pepper, beef, french rolls, american cheese

Taken from www.food.com/recipe/barbecued-beef-in-crusty-rolls-7616 (may not work)