Easy Hoppin' John

• 1 lb ground sausage, mild or hot
• 1 can 15.8 oz Bush's Black Eyed Peas, undrained
• 1 can 10 oz Rotel diced tomatoes and green chilies, undrained
• 2 cup cooked rice

1. Brown sausage in a large skillet, drain.
2. Add black eyed peas, tomato and chilies, and rice to sausage.
3. Simmer for ten minutes or until hot.
4. You can put hot sauce on top if you like.
5. Serve with greens and cornbread.

ground sausage, tomatoes, rice

Taken from cookpad.com/us/recipes/343067-easy-hoppin-john (may not work)