Cumin Fish & Roasted Corn Salsa (21 Day Wonder Diet: Day 10)

• 2 corn cobs, trimmed
• 13 cup coriander, chopped coarsely
• 1 small red capsicum, chopped finely
• 3 green onions, chopped finely
• 2 tablespoons lime juice
• 300 g firm white fish fillets
• 1 teaspoon ground cumin

1. Cut kernals from corn cobs; roast corn in heated medium fry pan, stirring constantly.
2. Transfer to medium bowl.
3. Stir in coriander, capsicum, onion and juice.
4. Sprinkle fish with cumin; cook in same heated pan.
5. Serve corn salsa topped with fish.
6. Serve with lime wedges if you like.

corn cobs, coriander, red, green onions, lime juice, firm white fish, ground cumin

Taken from www.food.com/recipe/cumin-fish-roasted-corn-salsa-21-day-wonder-diet-day-10-359683 (may not work)