Extra Cheddar Chicken Tenders

• 1 pkt. SHAKE N BAKE Seasoned Panko Seasoned Coating Mix
• 2 Tbsp. OSCAR MAYER Real Bacon Bits
• 1/4 tsp. smoked paprika
• 1 cup KRAFT Finely Shredded Colby & Monterey Jack Cheeses
• 1 lb. chicken tenders
• 1 cucumber, cut into sticks
• 1 carrot, cut into sticks
• 1 red pepper, cut into strips
• 1/2 cup KRAFT Classic Ranch Dressing

1. Heat oven to 375 degrees F.
2. Spray baking sheet with cooking spray.
3. Combine coating mix, bacon and paprika in medium bowl; stir in cheese.
4. Moisten chicken with water; lightly press cheese mixture onto both sides of chicken.
5. (Chicken will not be completely coated.)
6. Place on prepared baking sheet; top with remaining cheese mixture.
7. Bake 15 min.
8. or until chicken is done.
9. Serve with vegetable dippers and dressing.

n, bacon, paprika, cheeses, chicken tenders, cucumber, carrot, red pepper

Taken from www.kraftrecipes.com/recipes/extra-cheddar-chicken-tenders-130545.aspx (may not work)