Healthy Crockpot Banana Bread Quinoa

• 1- 1/2 whole Banana
• 3 Tablespoons Brown Sugar
• 2 Tablespoons Chopped Walnuts
• 1 cup Quinoa
• 1/2 cups Low Sugar Cinnamon Sugar Cookie Coffee Creamer (Coffee Mate)
• 1/2 cups Low Fat Milk
• 1 cup Water
• 1- 1/2 Tablespoon Melted Butter
• 1/2 teaspoons Vanilla Extract

1. Mash the banana in a bowl and set aside.
2. In another bowl, mix the brown sugar and walnuts together.
3. Pour quinoa, creamer, milk, water, butter and vanilla into the crockpot.
4. Add the mashed banana and stir to evenly distribute.
5. Sprinkle the sugar and walnut mixture into the quinoa and stir to mix.
6. Cook on low for 46 hours, or until the quinoa is fully cooked.
7. If you need to, add additional liquid or sugar to the mixture for taste.
8. Serve warm and garish with slices of banana!

banana, brown sugar, walnuts, quinoa, low sugar, low fat milk, water, butter, vanilla

Taken from tastykitchen.com/recipes/special-dietary-needs/healthy-crockpot-banana-bread-quinoa/ (may not work)