Halekulani Melon Daiquiri

• 1 1/2 ounces amber rum
• 1/4 cantaloupepeeled, seeded and cut into cubes, plus 1 cantaloupe wedge
• 1 ounce Simple Syrup
• 1 ounce fresh lime juice
• Dash of Orange Bitters
• 6 ounces crushed ice
• 1 mint sprig

1. In a blender, puree all of the ingredients except the cantaloupe wedge and mint sprig.
2. Pour into a snifter and garnish with the cantaloupe wedge and mint sprig.

amber, cantaloupe, simple syrup, lime juice, orange bitters, crushed ice, mint sprig

Taken from www.foodandwine.com/recipes/halekulani-melon-daiquiri (may not work)