Basic Basalmic Vinegrette: Recipe

• 1/4 c. Basalmic Vinegar
• 1/2 c. Extra virgin olive oil
• 2 clv garlic sliced thinly

1. Whisk ingredients together.
2. Let stand 30 min before using.
3. Remove garlic before using.

vinegar, extra virgin olive oil, garlic

Taken from cookeatshare.com/recipes/basic-basalmic-vinegrette-79211 (may not work)