TRISH TEX MEX STUFFED SHELLS!

• 1 box Jumbo shells
• 1 packages mozzarella cheese(large)
• 1 1/2 Philadelphia cream cheese
• 1 1/3 cup sour cream
• 1 packages Hamburger meat
• 1 finely diced onion (small)
• 1 1/2 packages Taco bell seasoning
• 1 cup panko bread crumbs
• 1 parmesan cheese

1. Boil shells.
2. Follow cooking time on box.
3. After they are done, let them drain in a strainer until all water is gone.
4. Heat oven 375F.
5. In separate skillet, cook hamburger meat, seasoning with accent, salt, pepper, and onion powder.
6. Add diced onions halfway through cooking.
7. Mix in taco bell seasoning .
8. Add a little water.
9. In a separate bowl, take cooked meat and add cream cheese, sour cream, bread crumbs partial shredded cheese and mix well.
10. Stuff shells with meat mixture.
11. Top with some diced onions, parmesan , and mozzarella cheese.
12. Be sure to use a nonstick pan or coat if necessary.
13. Bake 25 minutes.
14. Enjoy.

jumbo shells, mozzarella cheeselarge, cream cheese, sour cream, hamburger, onion, bell seasoning, bread crumbs, parmesan cheese

Taken from cookpad.com/us/recipes/349379-trish-tex-mex-stuffed-shells (may not work)