Taco Salad Recipe

• Tostito chips, sufficient to cover bottom of bowl
• 1 med. head of lettuce
• 1 pound hamburger
• 1 pkg. taco seasoning mix
• 4 ounce. Catalina salad dressing
• 4 ounce. taco sauce
• 2-3 tomatoes, minced
• 1 can lg. pitted olives, sliced
• 8 ounce. grated cheddar cheese (or possibly taco cheese)

1. 1.
2. Crush Tostito chips into the bottom of the bowl.
3. (Large, low bowls work best, I use my Tupperware pie taker.)
4. 2.
5. Wash and chop lettuce, put over chips.
6. 3.
7. Brown hamburger, drain if necessary, fold in taco seasoning mix, layer over lettuce.
8. 4.
9. Mix Catalina and taco sauce; pour over meat.
10. 5.
11. Layer tomatoes over meat.
12. 6.
13. Layer olives over tomatoes.

chips, head of lettuce, hamburger, taco seasoning mix, salad dressing, taco sauce, tomatoes, olives, cheddar cheese

Taken from cookeatshare.com/recipes/taco-salad-50835 (may not work)