Unbelievably Low Calorie Banana Matcha Okara Scones

• 130 grams Fresh okara
• 1 medium Ripe banana
• 1 tsp Matcha
• 1 tbsp Cake flour
• 1 Chocolate

1. Put all the ingredients except for the chocolate in a plastic bag.
2. Mash the banana so that it combines well with the other ingredients.
3. Mix the contents of the bag well over the bag with your hands until it's matcha colored.
4. Empty the contents of the bag on parchment paper, and form into a ball.
5. Cut into 6 pieces with a knife or with cookie cutter.
6. The dough is crumbly, so just stick it together with your fingers.
7. Optionally, top with chocolate and push it in lightly with your fingers.
8. Bake in 375F/190C oven for 15 minutes.
9. Done!

fresh okara, banana, flour, chocolate

Taken from cookpad.com/us/recipes/170851-unbelievably-low-calorie-banana-matcha-okara-scones (may not work)