Granny's Covered Wagon Biscuits Recipe

• 2 c. flour
• 1 teaspoon salt
• 2 teaspoon sugar
• 4 teaspoon baking pwdr
• 1/4 c. buttermilk
• 1/4 c. shortening

1. Stir flour, sugar and salt together.
2. Cut in shortening using a pastry blender.
3. Stir in buttermilk.
4. Turn dough out onto a floured surface.
5. Knead gently a few times.
6. Cut in circles.
7. Bake at 400 degrees for 20 min.
8. My Great Grandmother made these on the covered wagon on the Oregon Trail moving west.

flour, salt, sugar, baking pwdr, buttermilk, shortening

Taken from cookeatshare.com/recipes/granny-s-covered-wagon-biscuits-46661 (may not work)