Chicken Casserole Recipe

• 1 frying chicken, cooked and cut up
• 1 breast cooked and cut up
• 1 c. minced celery
• 1 sm. onion
• 1 can cream of chicken soup
• 1 sm. can water chestnuts
• 1 sm. can mushrooms
• 1 sm. jar pimento
• 1 sm. pkg. almonds
• 1 box Stove Top stuffing

1. Saute/fry celery and onion in butter.
2. Mix all ingredients.
3. Prepare Stove Top stuffing as directed and spread on top.
4. Bake 1 hour at 300 degrees.

chicken, celery, onion, cream of chicken soup, water chestnuts, mushrooms, pimento, almonds

Taken from cookeatshare.com/recipes/chicken-casserole-25210 (may not work)