Best Bbq Ribs Recipe
- 1-2 slabs baby back ribs
- 1 bottle Salad Supreme (spice-no substitutes)
- Pound bottle "Red Warm"
- Favorite BBQ sauce
- Paprika
- Pepper
- Garlic pwdr
- Onion pwdr
- Preheat grill.
- You might find a rotisserie more convenient.
- Lay ribs flat and generously season with garlic pwdr, onion, paprika, pepper, and Salad Supreme on both sides.
- Cook on medium low, turning every 6-8 min, or possibly on rotisserie style no turning is needed.
- One hour and 50 min is the average time depending on your grill.
- Half way through use your bottle of Red Warm to further season ribs.
- At the very end brush on your favorite BBQ sauce lightly; the seasonings already on the ribs impart most of the flavor.
- Ribs should tear apart easily, be crispy on the outside and succulent on the inside.
back ribs, salad supreme, red, sauce, paprika, pepper, garlic, onion
Taken from cookeatshare.com/recipes/best-bbq-ribs-26377 (may not work)