buffalo cauliflower
- 1 head cauliflower
- 1 cup water
- 1 cup flour
- 1 dash franks red hot sauce
- 1 dash salt
- 1 dash pepper
- 3 tbsp franks red hot sauce
- 1 tbsp oil
- 1 dash salt
- preheat oven to 450F
- break cauliflower into florets
- mix the next 5 ingredients together to create a batter.
- toss cauliflower florets in batter until coated.
- place each floret side by side (not touching) on a greased baking sheet.
- bake 20 minutes.
- combine the remaining 3 ingredients in a bowl.
- remove from oven, lightly coat with the hot sauce & oil mixture.
- return to the over for 10 more minutes.
- serve with ranch or blue cheese dressing.
cauliflower, water, flour, franks red, salt, pepper, franks red, oil, salt
Taken from cookpad.com/us/recipes/356271-buffalo-cauliflower (may not work)