Pick 6

• 1 3/4 ounces white rum, preferably Puerto Rican
• 1/2 ounce Cognac
• 1 ounce fresh lemon juice
• 1/2 ounce cinnamon syrup
• 3 dashes of orange bitters
• Ice, plus 1 large ice cube for serving
• 1 lemon twist, for garnish

1. In a cocktail shaker, combine the rum, Cognac, lemon juice, cinnamon syrup and bitters.
2. Fill the shaker with ice and shake well.
3. Strain into a chilled rocks glass over the large ice cube and garnish with the lemon twist.

white rum, cognac, lemon juice, cinnamon syrup, orange bitters, lemon

Taken from www.foodandwine.com/recipes/pick-6-cocktails-2013 (may not work)